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Seasonal

For those who don’t want to feed themselves entirely on cake, our cook Herwig Köck prepares delicious soups and specialities fresh every day.

Cream of pumpkin soup, tomato soup, bacon dumpling soup, spinach dumplings, florentine toast with spinach and sheep’s cheese, fresh salads daily at the buffet… there’s something for every taste!

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Soups

Cream of tomato soup
G, L, O
€ 3,90
Beef consommé
With 2 dumplings | A, C, G
With 1 Kaspress dumpling | A, C, E, F, G, H
With 1 Tyrol bacon dumpling | A, C, E, F, G, H, O
€ 3,90
Cream of pumpkin soup
A, C, E, F, G, H, L
€ 3,90

Small treats

2 ham croissants
with remoulade sauce | A, C, G
€ 4,10
Frankfurter sausage
with mustard and bread | A, M
€ 3,90

Salads

Small salad
C, G, M, O
€ 3,90
Large salad
C, G, M, O
€ 5,60
Healthy dish
of grilled chicken fillet on mixed salad | C, G, M, O
€ 6,90

Toasts

Garnished ham-cheese toast
A, C, E, F, G, H
€ 4,90
Grilled Hawaii toast
with ham, pineapple and cheese | A, C, E, F, G, H, O
€ 5,20
“Florentine” toast
with wholegrain bread, creamed spinach and sheep’s cheese | A, C, E, F, G, H
€ 5,20